Indulge in an exceptional sample of Chardonnay variety, from one of the finest and most unique wineries in Greece. Utilizing the batonnage method, which involves regular stirring of the lees in the barrel over the course of 7 months of maturation, achieves maximum aromatic and flavor concentration. The result is a rich white wine with the finest characteristics of the variety, carefully and harmoniously combined with the elegant features of French oak barrels.
The pale yellow color with green highlights of this exceptional product creates an immediately impressive visual sensation. The aroma it emits is rich..
The wine is created from a combination of two Greek varieties, Malagousia and Assyrtiko. Following pre-fermentation cold maceration, the vinification ..
Winemaking: This wine undergoes pre-fermentation cold maceration at low temperatures followed by fermentation using indigenous yeasts under controlled..
The wine from the Tetramythos Winery, made from Malagousia grapes, is a journey into sensory delight. Each sip is an exploration of juicy fruit, expre..
This wine is produced from the grapes of the Rhoditis Alepou (Kokkinara) variety from selected vineyards in the Semi-mountainous Ilia, combined with t..