Malagousia BIO Anatolikos Vineyards 2022 750ml

Winemaking: This wine undergoes pre-fermentation cold maceration at low temperatures followed by fermentation using indigenous yeasts under controlled temperature conditions. It is then aged on fine lees with periodic stirring for a duration of 5 months. One-third of the wine matures for an additional three months in oak barrels. It is bottled without filtration or any further processing.

Appearance: Displaying a radiant golden hue with glimmers of green.

Aroma: The nose is mature and complex, dominated by yeasty notes with pronounced Mediterranean botanicals such as chamomile, basil, and mint.

Palate: On the palate, vibrant flavors of yellow fruits, white and yellow blossoms, roasted lemon, passion fruit, and nectarine interplay with spicy undertones of white pepper, all underscored by a mineral essence, resulting in a multi-layered complexity.

Mouthfeel: The wine presents a generous mouthfeel with impeccable balance, exhibiting excellent acidity, richness, and a lingering finish, making it a standout among gastronomic wines.