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Κτημα Γεροβασιλειου

Model: ΚΡΑ00112
This wine is made from the selected Viognier variety from the estate's own vineyard, which was planted in 1993 in collaboration with the Agricultural Department of the Aristotle University of Thessaloniki. After pre-fermentation cold maceration and fermentation in French oak barrels, the wine age..
Model: ΚΡΑ00113
This wine originates from the Sauvignon Blanc variety, cultivated in a small part of the estate's vineyard. After pre-fermentation cold maceration, it ferments at around 20°C in French oak barrels, where it remains for several months with its lees. It has a bright golden-yellow color and a bouque..
Model: ΚΡΑ00005
The wine is produced from the Greek variety Xinomavro, a charismatic yet demanding grape variety from Macedonia, which thrives ideally in the microclimate of Epánomi. After the harvest, the must remains with the grape skins for a few hours at low temperature, and then fermentation takes place in ..
Model: ΚΡΑ00160
his wine is produced from some of the oldest vines of the Estate, with low yields. The extraction and alcoholic fermentation last for about 20 days, followed by malolactic fermentation and then aging in French oak barrels in the underground cellars. It has a dense dark red color with violet hu..
Model: ΚΡΑ00129
Sure, here's the description in English: This wine is produced from indigenous Greek varieties such as Limnio, Mavroudi, and Mavrotragano. Limnio, mentioned by Aristophanes as "Limnia vine" in the 5th century BC, is the oldest Greek variety and dominates the wine. After extraction and completi..
Model: ΚΡΑ00115
This wine is produced from the Greek variety Malagouzia, which was rescued from extinction thanks to the efforts of Vangelis Gerovassiliou. After pre-fermentation cold maceration, fermentation takes place in stainless steel tanks at 18°C, while a portion is aged in French oak barrels. The wine re..
Model: ΚΡΑ00025
This exceptional red wine is produced from Syrah, Merlot, and Limnio grape varieties, using the classic vinification method. After production, the wine matures for approximately one year in French oak barrels, imparting a unique character. The wine has a bright, deep purple color and offers a com..
Model: ΚΡΑ00024
The wine is created from a combination of two Greek varieties, Malagousia and Assyrtiko. Following pre-fermentation cold maceration, the vinification takes place in stainless steel cooled tanks at around 18°C. The wine has a bright pale straw color with greenish reflections. Its nose is expressive, ..
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